Get ready to chop, mix, and sauté your way to kitchen confidence! This hands-on cooking class is all about building real skills and independence in the kitchen. Middle schoolers will learn the basics—like knife safety, measuring, and working with heat—while whipping up tasty, seasonal recipes each week.
From mastering simple techniques to experimenting with new flavors, students will gain the tools they need to cook with creativity and confidence. Whether they're total beginners or already love to cook, this class is the perfect place to grow their skills—and have a great time doing it!
This class will be taught by Renana Shvil from Fiddleheads Cooking Studio. Please note that we cannot guarantee an allergen-free environment for this class. If your child is interested and has food restrictions of any kind, please feel free to email [email protected] to discuss whether this class will be appropriate and safe for your child.
Bus transportation is available directly from WMS to the farm - be sure to have your children get on Bus 1!
09/11/2025, 09/18/2025, 09/25/2025, 10/09/2025, 10/16/2025, 10/23/2025, 10/30/2025, 11/06/2025
Participants must be entering grades 6 to 8.
Registration starts on 08/01/2025 and ends on 11/05/2025.
Please contact Lachat Town Farm if you have any questions.